All Day Dining Menu In Lower Plenty

Check out the Stix & Stones Main House restaurant All Day Dining menu and enjoy your day in Lower Plenty!

We now offer a takeaway service, just call us on 03 9439 4888 to place your order and we’ll call you to pick it up once ready!

HOMEMADE DIPS WITH PITA BREAD / tarama, hummus, tzatziki	7/17
Fried Calamari / salt & pepper calamari served with house slaw & Aioli	16/32
Bruschetta / tomato, onion, basil, balsamic, parmesan and garlic olive oil	15
SAGANAKI / pan-seared Kefalograviera cheese served with a lemon wedge and balsamic glaze	15
Chicken Ribs / crispy southern style chicken ribs with your choice of sauce -BBQ Sriracha -Jalapeno -Blue Cheese	17
Wagyu Farmer’s Sausage / wagyu beef sausage with fried potatoes, wild tomato relish and crispy onion rings	17
Focaccia / garlic and herb pizza bread	13
Entree Tasting Platter (serves 4) / Chicken Ribs, Trio of Dips, Calamari, Saganaki and Pita Bread	65

Our light & crispy dough is risen for 48 hours & cooked in our wood-fired Marana oven.

All pizzas have a mozzarella cheese base. Please let your waiter know if you have allergies.
Gluten Free Base + 4 Vegan Cheese + 2

BUFFALO MARGHERITA / buffalo mozzarella, parmesan, tomato, basil	23
Capricciosa / ham, mushroom, olive, parmesan, basil	24
Carne / ham, casalingo salami, porchetta, pork sausage, onion, basil	25
Gustosa / pork sausage, mushroom, truffle oil, Parmesan, fennel seeds	25
Siciliana / eggplant, capsicum, capers, olive, basil	22
Mediterranean / chicken, fetta, avocado, onion, garlic oil	23

TOMAHAWK GF (OP) \| COLLINSON & CO. BLACK Angus Tomahawk Steak served with chips or salad & your choice of our delicious sauces (Ideal for two or one hungry steak lover)	150
PORK RIBS GF (OP) / Our ribs are slow cooked in house basting & finished on a flaming hot char grill. Served with chips, farm salad or slaw salad	Half 55 Full 89
LAMB PIZZA GF (OP) / Slow cooked lamb, rocket, tomato, onion, basil and tzatziki on a mozzarella cheese base	28
CHICKEN MANGO SALAD GF (OP) / Marinated grilled chicken, fresh crispy baby cos, cherry tomatoes, cucumbers topped with mango salsa, olive oil & sea salt flakes	28

Served with chips or farm salad unless stated

Southern Fried Chicken Burger / coleslaw, pickle, chipotle dressing on a charcoal bun	29
WAGYU CHEESEBURGER / wagyu beef patty, double American cheese, bacon relish, lettuce, tomato, onion rings & aioli	30
Stix Chicken Parma / Schnitzel with tomato relish, ham and melted cheese	29
Fish & Chips GF (OP) / crispy beer battered with tartare sauce	29
Chicken Souvlaki GF (OP) / mediterranean spiced chicken, greek salad, tzatziki, chips & pita bread	31
Open Souvlaki GF (OP) / slow cooked lamb shoulder, greek salad, tzatziki, chips & pita bread	33
MIXED SOUVLAKI GF (OP) / both lamb and chicken, greek salad, tzatziki, chips & pita bread	32
PAN FRIED BARRAMUNDI GF / served w arugula, green beans, broccolini, cherry tomatoes topped with butter sage sauce	38
VEGETARIAN CASSEROLE V, VE, GF (OP) / eggplant, zucchini, chickpea and carrot, slow cooked in napoli sauce with a hint of oregano & cumin, served with housemade focaccia	29
SHORT RIB / slow cooked in house basting & finished on a flaming hot grill	42
FEASTING PLATTER / (serves 2) a perfect combination for 2 featuring Pork Ribs, Lamb Gyros, Wagyu Sausage and Mediterranean Chicken. Served with chips, greek salad and pita bread	89

MEDITERANEAN CHICKEN SALAD GF / grilled Mediterranean chicken with lettuce, tomato, spanish onion, olives, feta, cucumber, finished with Lemon dressing	27
GRILLED HALLOUMI SALAD V, GF / halloumi, chargrilled fig, rocket, honey dressing	18
Greek Salad V, GF, VE (OP) / tomato, cucumber, olives, fetta, oregano, lemon dressing	16
Farm Salad V, VE & GF / lettuce, tomato, onion, cucumber, capsicum, radish, herb-dressing	13
Slaw Salad V, GF / cabbage, carrot, onion and a creamy Japanese mayo	11
Apple & Walnut Salad V, GF, VE (OP) / granny smith apples, rocket, walnut, carrot, fetta, Italian maple dressing	14

Apple Pie V / Slow cooked sweet apples, fluffy golden pastry and vanilla ice-cream	15
CHOC BROWNIE V / warm and fudgy chocolate and walnut brownie served with vanilla ice-cream	15
Sticky Date V / Classic sticky date pudding with butterscotch sauce vanilla ice-cream	15
Creme Brulee V, GF / Classic crème brûlée	13
BAKED CHEESECAKE V / New York style baked cheesecake	14
NUTELLA CALZONE V / Pizza dough filled with Nutella, served with vanilla ice cream and fresh strawberries	14
Dessert Platter (serves 4-5) V / Chocolate & walnut brownie, baked cheesecake, crème brûlée and apple pie	44

Gnocchi Pesto / Parmesan, basil & pinenut pesto	23
Spaghetti Bolognese / Wagyu beef Bolognese	22
Lasagne / Wagyu Bolognese, bocconcini, bechamel & parmesan layered between fresh pasta sheets	27
Spaghetti Al Funghi / Swiss mushrooms, cream, red onion, garlic, parmesan and finished with truffle oil	23
Penne Arrabiata / Napoli, garlic, chilli and Parmesan (this one is hot!)	21

SWEET POTATO CHIPS V, VE (OP) / served with aioli	13
Seasonal Greens V, GF, VE (OP) / garlic & thyme butter	13
FUNGHI MAC & CHEESE V / wood-fire baked with triple cheese, mushroom, panko crumb	17
Mash V, GF / creamy potato mash	12
Chips V / crispy shoestring fries	9

Spaghetti Bolognese / Wagyu beef bolognese
Cheeseburger / beef patty, American cheese, tomato sauce. Served with chips or mash
Fish & Chips GF (OP) / crispy battered with tartare sauce
Chicken Tenders GF (OP) / served with chips
Chicken BREAST NUGGETS / served with chips or mash
Mac & Cheese V / wood-fire baked with triple cheese and panko crumb
Pizzas GF (OP) / Margherita or Ham & Cheese

All Day Dining Menu

Funghi / porcini & Swiss mushroom, gorgonzola, parsley	22
GAMBERI / prawns, arugula, chilli, garlic oil	28